Longbush

Wines

MERLOT

Attractively ripe and nicely fragrant with dark plum, spiced cherry, clove and almond characters on the nose, it's succulent and supple on the palate offering smooth mouthfeel and mellow tannins. Friendly and approachable with appealing spicy nuances

7km from Gisborne, on the banks of the Waimata river, the Longbush Eco-Sanctury is restoration project that will create a haven for endangered birds and plants. Anne and Jeremy Salmond, with the support of many friends and family, have embarked on this intrepid journey.
Visit and support them at www.longbushreserve.org

Appellation: Ormond Alcohol: 12.5%
TA: 6.9 g/l
PH: 3.4
Residual Sugar: 3.5 g/l

PINOT GRIS

This Pinot Gris has a lovely fruit forward bouquet, showing ripe peach, rockmelon, fresh pear and white floral aromas. The palate is equally attractive with beautifully supple palate that’s filled with juicy fruit flavours and smooth texture. Refreshing and highly appealing.

7km from Gisborne, on the banks of the Waimata river, the Longbush Eco-Sanctury is restoration project that will create a haven for endangered birds and plants. Anne and Jeremy Salmond, with the support of many friends and family, have embarked on this intrepid journey.
Visit and support them at www.longbushreserve.org

Appellation: Ormond
Alcohol: 12.5%
TA: 6.9 g/l
PH: 3.4
Residual Sugar: 3.5 g/l

ROSE

Attractively fruited and beautifully lifted, the wine shows ripe nectarine, watermelon, fig and floral aromas on the nose, leading to a wonderfully rounded palate that's silky and refreshing. It's light and flavoursome at the same time, offering excellent drinking.

7km from Gisborne, on the banks of the Waimata river, the Longbush Eco-Sanctury is restoration project that will create a haven for endangered birds and plants. Anne and Jeremy Salmond, with the support of many friends and family, have embarked on this intrepid journey.
Visit and support them at www.longbushreserve.org

Appellation: Ormond
Alcohol: 12.5%
TA: 6.9 g/l
PH: 3.3
Residual Sugar: 3.0 g/l

CHARDONNAY

Beautifully elegant and inviting, the bouquet shows nectarine, lemon peel, vanillin oak and brioche aromas, followed by a creamy mouthfeel that's delectably ripe and lingering. Wonderfully composed and expressed, offering excellent drinking.

7km from Gisborne, on the banks of the Waimata river, the Longbush Eco-Sanctury is restoration project that will create a haven for endangered birds and plants. Anne and Jeremy Salmond, with the support of many friends and family, have embarked on this intrepid journey.
Visit and support them at www.longbushreserve.org

Appellation: Ormond Alcohol: 12.5%
TA: 7.8 g/l
PH: 3.4
Residual Sugar: 2.0 g/l

GEWURZTRAMINER

This is instantly appealing on the nose showing mango, honeydew melon, lychee and Turkish Delight notes, leading to a wonderfully expressed palate that's filled with succulent fruit flavours combined with silky texture and refreshing acidity. Varietally pure and highly enjoyable.

7km from Gisborne, on the banks of the Waimata river, the Longbush Eco-Sanctury is restoration project that will create a haven for endangered birds and plants. Anne and Jeremy Salmond, with the support of many friends and family, have embarked on this intrepid journey.
Visit and support them at www.longbushreserve.org

Appellation: Te Karaka
Alcohol: 12.5%
TA: 7.2 g/l
PH: 3.5
Residual Sugar: 8.0 g/l

LONGBUSH